Lake Compounce - Team Member Resume Example

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Christian Roberts
XXX XXXXXXX XXXXXX
Bristol, CT 06010
Ph: XXXXX XXXXXXXX
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Professional Summary

Responsible worker proficient in customer service. Passionate and motivated, with a drive for excellence. 2 years in food service and cashier positions.

Skills
  • Active Listening
  • Speaking
  • Customer and Personal Service
  • Time Management
  • Learning Strategies
Experience
Team Member Jun 2014Nov 2014 Lake Compounce Bristol, CT
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Issue receipts, refunds, credits, or change due to customers.
  • Assist customers by providing information and resolving their complaints.
  • Greet customers entering establishments.
  • Answer customers' questions, and provide information on procedures or policies.
  • Clean and organize eating, service, and kitchen areas.
  • Notify kitchen personnel of shortages or special orders.
  • Communicate with customers regarding orders, comments, and complaints.
  • Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee using proper safety precautions and sanitary measures.
  • Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.
  • Relay food orders to cooks.
  • Collect and return dirty dishes to the kitchen for washing.
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Butcher and clean fowl, fish, poultry, and shellfish to prepare for cooking or serving.
  • Take and record temperature of food and food storage areas such as refrigerators and freezers.
  • Weigh or measure ingredients.
  • Load dishes, glasses, and tableware into dishwashing machines.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
  • Remove trash and clean kitchen garbage containers.
  • Stock cupboards and refrigerators, and tend salad bars and buffet meals.
  • Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
  • Vacuum dining area and sweep and mop kitchen floor.
  • Scrape leftovers from dishes into garbage containers.
Cashier/Food Preparation Oct 2012Jun 2014 Greer's Chicken Bristol, CT
  • Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  • Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper.
  • Clean and organize eating, service, and kitchen areas.
  • Accept payment from customers, and make change as necessary.
  • Receive payment by cash, check, credit cards, vouchers, or automatic debits.
  • Issue receipts, refunds, credits, or change due to customers.
  • Assist customers by providing information and resolving their complaints.
  • Greet customers entering establishments.
  • Assist with duties in other areas of the store, such as monitoring fitting rooms or bagging and carrying out customers' items.
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Butcher and clean fowl, fish, poultry, and shellfish to prepare for cooking or serving.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Operate cash register, handle money, and give correct change.
  • Cut, slice or grind meat, poultry, and seafood to prepare for cooking.
  • Package take-out foods or serve food to customers.
  • Make special dressings and sauces as condiments for sandwiches.
Education
High School Student Saint Paul Catholic High School Bristol, CT

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About this resume

Team Member FROM Bristol , Connecticut RESUME

This is a resume for a Team Member in Bristol, Connecticut with experience working for such companies as Lake Compounce and Greers Chicken. The grade for this resume is 0 and is one of hundreds of Team Member resumes available on our site for free. Use these resumes as templates to get help creating the best Team Member resume.

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School Attended
Saint Paul Catholic High School