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Zarlettis Mequon - Server Resume Example

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XXXX XXXXXX XXXXXXX XXXX XXX, Port Washington, WI 53074
XXXX XXXXXX XXXXXXX XXXX XXX, 53074, Port Washington WI
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Professional Summary

Accomplished and energetic food service employee with a solid history of achievement in customer satisfaction. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include people skills, a strong work ethic, creative solutions and critical thinking.

Skills
  • Critical Thinking
  • Instructing
  • Social Perceptiveness
  • Active Learning
  • Customer and Personal Service
  • Monitoring
  • Judgment and Decision Making
Experience
Server Mar 2014Nov 2015 Zarlettis Mequon Mequon, WI
  • Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines, such as those for special diets, are followed
  • Clean or sterilize dishes, kitchen utensils, equipment, or facilities
  • Train new employees in steps of services established by employer
  • Successfully execute collection transactions
  • Provide excellent customer service above and beyond, meeting guests needs in a timely manner
  • Selling product to consumers, with a knack for upselling
Server Sep 2013Apr 2014 Milwaukee Ale House Grafton, WI
  • Monitor food preparation or serving techniques to ensure that proper procedures are followed
  • Create a comfortable atmosphere in a limited amount of time that makes a guest want to return
  • Expedite food service and assemble plates of food in a correct and aesthetically pleasing manner
  • Redesigning sales floor for more effective food delivery, traffic, and overall efficiency
Apprentice carpenter Sep 2012Sep 2013 A1 Custom Design Saukville, WI
  • Measure materials or distances, using square, measuring tape, or rule to lay out work
  • Cut or saw boards, timbers, or plywood to required size, using handsaw, power saw, or woodworking machine
  • Mark cutting lines on materials, using pencil and scriber
  • Install rough door and window frames, subflooring, fixtures, or temporary supports in structures undergoing construction or repair
  • Staining and taping of wooden surfaces to desired colors
Server Oct 2010Sep 2012 Water Street Brewery Grafton, WI
  • Place food servings on plates or trays according to orders or instructions
  • Load trays with accessories such as eating utensils, napkins, or condiments
  • Stock service stations with items such as ice, napkins, or straws
  • Determine where patients or patrons would like to eat their meals and help them get situated
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems
  • Collect payments from customers
Dietary Aid Jun 2010Dec 2010 Heritage Nursing Home Port Washington, WI
  • Observe patient food intake and report progress and dietary problems to dietician
  • Obtain and evaluate dietary histories of individuals to plan nutritional programs
  • Deliver food to correct patients in compliance with physician order
  • Followed Standard Precautions in all daily tasks
  • Complied with HFS 132 regulatory guidelines for food service
Roofer Jan 2010Jun 2010 Toms Construction Port Washington, WI
  • Apply alternate layers of hot asphalt or tar and roofing paper to roofs
  • Inspect problem roofs to determine the best repair procedures
  • Align roofing materials with edges of roofs
  • Set up scaffolding to provide safe access to roofs
  • Cut felt, shingles, or strips of flashing to fit angles formed by walls, vents, or intersecting roof surfaces
  • Cover exposed nailheads with roofing cement or caulking to prevent water leakage or rust
Head Cook Apr 2009Dec 2009 Patrices Saukville, WI
  • Check the quality of raw or cooked food products to ensure that standards are met
  • Monitor sanitation practices to ensure that employees follow standards and regulations
  • Check the quantity and quality of received products.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food
  • Estimate amounts and costs of required supplies, such as food and ingredients
  • Maintaining inventory and keeping product stock at par level.
  • Determine how food should be presented and create decorative food displays
  • Recruit and hire staff, such as cooks and other kitchen workers
Education
English/Environmental Science Sep 2007 University of Wisconsin-Milwaukee Milwaukee, WI Not a completed degree.
High School Diploma : Required Jun 2007 Port Washington High School Port Washington, WI 3.0 GPA
Student Council Representative
Languages
Intermedial Spanish speaking skills
Publications
Written works published
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Resume Details

This is a real resume for a Server in Port Washington, Wisconsin with experience working for such companies as Zarlettis Mequon, Milwaukee Ale House, A1 Custom Design. This is one of the hundreds of Server resumes available on our site for free. Use these resumes as templates to get help creating the best Server resume.

Previous Companies:

  • Zarlettis Mequon
  • Milwaukee Ale House
  • A1 Custom Design

Previous Job Positions:

  • Server
  • Apprentice Carpenter
  • Dietary Aid
  • Roofer
  • Head Cook

Schools:

  • University of Wisconsin-Milwaukee
  • Port Washington High School

Level of Education:

  • High School Diploma

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