Service-oriented Customer Service Representative with eight year background in catering, kennel technician, and restaurant service. Core competencies include team player, communication and strong work ethics as well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.
Represented the restaurant in greeting the guests and escorted them to their table, describing the specials of the day or making suggestions from the menu. Responsible for taking down orders and getting them right, Including awareness about allergies and modifications needed.
Interacted with customers in a large, busy and crowded restaurant, greeting customers and developing a rapport with them.
Responsible for getting guests anything they need before and during the meal, including drinks from the bar, and keeping them happy with friendly conversation and good humor..
Established coordination with the kitchen staff to ensure the tickets were written correctly and understood. Ensured that the food looked right and was presented well before delivery to the correct table and placed the correct dishes in front of the right guests by memory.
Presented the guests with their ticket for payment at the conclusion of the meal and collected the payment to give to the cashier. Cleaned the table and area and reset the table.
Served eight to ten tables regularly
Assisted in other positions, such as behind the grill, washing dishes, assisting with special events, bartender, assisted other waiters in serving their tables, cashier and performed duties requested by supervisor.
Provided customer and personal services for hospital patients, including customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
Monitored 30 patients per day, catering to special diets while working within restricted time periods. Requirements included visiting patients and taking orders for daily meals, taking food temperatures of the food prior to delivery to the patient, reorders, tube feeding and assisting patients who could not feed themselves.
Managed and coordinated communication between Morrison and the food and nutrition service of the hospital through telephone, data entry and Epic Hyper systems.
Assisted lead vet with tasks to help animals and pet owners with a comfortable and safe experience.
Performed routine laboratory tests or diagnostic tests, such as taking of developing x-rays.
Prepared surgical equipment and pass instruments of materials to veterinarians during surgical procedures.
Examined animals to detect behavioral changes or clinical symptoms that could indicate illness or injury.
Filled medication prescriptions.
Collected laboratory specimens, such as blood, urine, or feces for testing.
Performed office reception duties, such as answering phones, scheduling appointments or helping customers.
Performed hygiene-related duties, such as clipping animals claws, polishing teeth, walking and grooming.
Provided detail information to pet owners regarding the type of service provided during the animal's visit, and additional requirements needed.
Performed cleaning services for the vet office after surgeries and regular animal visits.
Collect and record animal information such as weight, size, physical condition, treatments received, medications given, and food intake.
Feed and water animals according to schedules and feeding instructions.
This is a real resume for a Server in Saraland, Alabama with experience working for such companies as The Ok Bike Shop, Morrison Food And Nutrition Service To Mobile Infirmary Hospital, Valley Dale Animal Clinic. This is one of the hundreds of Server resumes available on our site for free. Use these resumes as templates to get help creating the best Server resume.
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