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Ruby Tuesday - Pantry Cook Resume Example

Lntiae M. Ifrras
Professional Summary

Seeking employment as a food specialist/ cook in need of  agile, versatile and a dynamic,  goal driven employee, who is willing to put the time effort ,and hard work into the job.

  • Food Production
  • Speaking
  • Active Listening
  • English Language
  • Reading Comprehension
  • Critical Thinking
  • Education and Training
  • Time Management
Pantry Cook Oct 2013May 2014 Ruby Tuesday Kapolei, Hi
  • Prepared a variety of to order meals for customers.
  • Prepared orders according to the order screen.
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Take and record temperature of food and food storage areas such as refrigerators and freezers.
  • Weigh or measure ingredients.
Pantry Cook Apr 2008May 2009 Ruby Tuesday Lakewood , Wa
  • Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
  • Take and record temperature of food and food storage areas such as refrigerators and freezers.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
  • Load dishes, glasses, and tableware into dishwashing machines.
  • Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Remove trash and clean kitchen garbage containers.
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Distribute food to waiters and waitresses to serve to customers.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Stock cupboards and refrigerators, and tend salad bars and buffet meals.
  • Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
  • Package take-out foods or serve food to customers.
Line Cook Mar 2006Feb 2007 Patriots Landing Dupont , Wa
  • Prepared food in a retirement facility .
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order .
  • Verify that prepared food meets requirements for quality and quantity.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Maintain sanitation, health, and safety standards in work areas.
  • Measure ingredients required for specific food items being prepared.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Prepare dough, following recipe.
Food Service Specialist Jun 2003Apr 2005 US Army Fort Lewis, Wa
  • Prepared a variety of menu items to include desserts. Roasts, broils, bakes, fries, steams and stews meats , fish and poultry.
  • Prepared soups ,stocks, broth, gravies, specialty sauces and puddings without use of packaged items.
  • Prepared a full range of simple cooking by preparing and cooking the items that required little or no processing such as pancakes, sausage , egg, hamburger and fresh or canned vegetables.
  • Cooks convenience foods; cleans, stores and maintain all kitchen utensils.

  • Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
  • Monitor use of government food commodities to ensure that proper procedures are followed.
  • Direct activities of one or more workers who assist in preparing and serving meals.
  • Take inventory of supplies and equipment.
  • Train new employees.
Associate of Applied Science : Criminal Justice May 2014 Central Texas College Killeen, Tx
High School Diploma Jun 1999 Pomona High School Pomona, Ca
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Resume Details

This is a real resume for a Pantry Cook in Pearland, Texas with experience working for such companies as Ruby Tuesday, Patriots Landing, Us Army. This is one of the hundreds of Pantry Cook resumes available on our site for free. Use these resumes as templates to get help creating the best Pantry Cook resume.

Previous Companies:

  • Ruby Tuesday
  • Patriots Landing
  • US Army

Previous Job Positions:

  • Pantry Cook
  • Line Cook
  • Food Service Specialist


  • Central Texas College
  • Pomona High School

Level of Education:

  • Associate of Applied Science
  • High School Diploma

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