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Natures Bakery - Manufacturing Production Technicians Resume Example

Carter Lee
Objective: To gain a position within a company, leading a team to success. I have extensive experience, commercial awareness and operational understanding of the risks and processes relating to maintaining a safe working environment.

Certified Safety Professional with expert knowledge of OSHA, Safety and compliance. Critical thinker and highly motivated with established career working in a Manufacturing Facility and Fabrication Shop settings. 

  • Active Listening
  • Critical Thinking
  • Complex Problem Solving
  • Law and Government
  • Public Safety and Security
  • Education and Training
  • Judgment and Decision Making
  • Social Perceptiveness
  • Systems Evaluation
  • Mathematics
  • Engineering and Technology
  • Quality Control Analysis
  • Monitoring
  • Administration and Management
  • Operation Monitoring
  • Mechanical
  • Time Management
  • Operations Analysis
  • Computers and Electronics
  • Personnel and Human Resources
  • Production and Processing
  • Building and Construction
  • Communications and Media
  • Economics and Accounting
  • Transportation
  • Operation and Control
  • Telecommunications
  • Troubleshooting
  • Management of Material Resources
  • Management of Financial Resources
  • Programming
  • Food Production
  • Equipment Selection
  • Installation
  • Repairing
  • Equipment Maintenance
Nature's Bakery, Inc Reno, NV Manufacturing Production Technicians May 2013Present
  • Responsible for building the safety department from the ground up- all 5 facilities Production & Project manager overseeing new equipment installation, ensuring the safe design and installation of new equipment.
  • Ongoing project management.
  • Maintain, repair and update all machinery without interfering with production schedule Identifying hazardous conditions and practices in the workplace.
  • Warehouse operations Leading a cross-functional team to establish standards and ensure that potential hazards are identified, understood and controlled.
  • Leading the cross functional team for continuous improvement.
  • Reviewing and overseeing the implementation of safety procedures.
  • Carrying out site Safety inspection.
  • Create the employee safety handbook for the organization.
  • Create training's to ensure they are effective and specific for each location for that Organizing in-house health & safety training for managers and employees.
  • Monitor and adjust production processes or equipment for quality and productivity.
  • Start up and shut down processing equipment.
Charter Communications Reno, NV CSSC Supervisor - Lake Tahoe Jan 2011May 2013
  • Responsible for all aspects of operations and employee management of the Zephyr Cove and Incline Village Customer Sales and Service Centers Designed and implemented new cash drawer and till set up procedure to increase efficiency and eliminate errors.
  • Ensure that all Cash Management processes were followed Handle all customer escalations to ensure customer satisfaction Manage Payroll of employees Proficient with adp and etime programs Local point of contact for vendors, contractors, and property management.
  • Safety committee chairman Facilities and fleet management Coaching and mentoring teams to meet sales and productivity goals all while maintaining high customer service Facilitated the construction and opening of the new Customer Sales and Service Center in Zephyr Cove, NV.
  • Design and implementation of security system, storage space and office layout.
  • Safety trainer for front line employees, Facilitate all OSHA and local agency facilities inspections Under my guidance my region had consistently.
Howell Mountain Distributors Angwin, CA Regional Manager Pacific Northwest /Property Man Jan 2009Jan 2011
  • Over-saw all aspects of business in Pacific Northwest Responsible for all aspects of sales and marketing/product display.
  • Facilitated in store events and demos Daily production schedule, GMP, production optimization Manage operations of all in house produced products, Quality Assurance Safety and compliance manager Ensure that all facilities are currently inspected and have proper inspection records Driving fork lift loading/unloading of trucks Maintained all locations to ensure delivery and order schedule is regulated Maintained price points with stores and their parent corporations Interview, hire and train employees.
  • Keep employees motivated to meet and exceed all goals Set/maintain working budget to maintain profit margin Saw 45% growth in my region in the first 16 months Property manager for all rental units, residential/commercial, collect rents, contracting of maintenance when needed.
Safeway St Helena, CA Head Book keeper/ Customer service manager Jan 1997Jan 2009
  • Forensic Accounting, auditor Daily cash/deposits, payroll Donation management Accounts receivable /Accounts payable Gift card management Security investigator/ loss prevention.
Bakery manager
R.L.D, P.I.C, and 2 nd Assistant Manager
  • Winner of the Nor Cal original recipe contest, recipe published in Safeway's cook book.
Journeyman Clerk
  • Checking, Inventory, stocking.
  • Front End management.
Produce Dairy Wine manager
Southern Columbia University AL Bachelor of Science: Occupational Health & Safety May 2015
St. Helena High School St. Helena, CA Jan 1999
Additional Information
2014-Present Southern Columbia University Majoring in Occupational Safety and Health
2009-2011 Angwin Volunteer Fire Department
OSHA 511
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Resume Details

This is a real resume for a Manufacturing Production Technicians in Dayton, Nevada with experience working for such companies as Natures Bakery, Inc, Charter Communications. This is one of the hundreds of Manufacturing Production Technicians resumes available on our site for free. Use these resumes as templates to get help creating the best Manufacturing Production Technicians resume.

Previous Companies:

  • Natures Bakery
  • Inc
  • Charter Communications

Previous Job Positions:

  • Manufacturing Production Technicians
  • CSSC Supervisor Lake Tahoe
  • Regional Manager Pacific Northwest
  • Property Man
  • Head Book keeper


  • Southern Columbia University
  • St. Helena High School

Level of Education:

  • Bachelor of Science

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