Hope Valley country club - Line Cook Resume Example

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Hunter Mitchell
  • XXXX XXXXXXXX XXXXX, Raleigh, NC 27606
  • H: XXXXXXXXXX
  • XXXXXXXXXXXXXXXXXXXXXXXX
Professional Summary

Accomplished and energetic line cook with a solid history of achievement in kitchen environment. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include sanitation, food quality, and presentation.

Skills
  • Active Listening
  • Food Production
  • Critical Thinking
  • Judgment and Decision Making
  • Persuasion
Experience
Line cook, 09/2014 to Present
Hope Valley country club Durham , NC
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Verify that prepared food meets requirements for quality and quantity.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Measure ingredients required for specific food items being prepared.
  • Clean, stock, and restock workstations and display cases.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Wash, cut, and prepare foods designated for cooking.
  • Pre-cook items such as bacon, to prepare them for later use.
Line cook, 01/2010 to 04/2013
Ruby Tuesday Cary, NC
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Wash, cut, and prepare foods designated for cooking.
  • Mix ingredients such as pancake or waffle batters.
Education
Associate of Arts: English as Foreing Language , Dec 2013 Wake Technical Community College - Raleigh, NC
High School Diploma: General, Dec 2006 Santa Rosa de Lima - Lima, Lima
Culinary Arts and Baking & Pastry, Wake Technical Community College - Raleigh, NC
Languages
English, Spanish

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About this resume

Line Cook FROM Raleigh , North Carolina RESUME

This is a resume for a Line Cook in Raleigh, North Carolina with experience working for such companies as Hope Valley country club and Ruby Tuesday. The grade for this resume is 0 and is one of hundreds of Line Cook resumes available on our site for free. Use these resumes as templates to get help creating the best Line Cook resume.

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School Attended
Wake Technical Community College