Assistant ,
11/2017 to
Present
Triple H&O Rodeo Productions –
Gwinn,
Michigan
Use computers for various applications, such as database management or word processing. Answer telephones and give information to callers, take messages, or transfer calls to appropriate individuals. Create, maintain, and enter information into databases. Set up and manage paper or electronic filing systems, recording information, updating paperwork, or maintaining documents, such as attendance records, correspondence, or other material. Operate office equipment, such as fax machines, copiers, or phone systems and arrange for repairs when equipment malfunctions. Complete forms in accordance with company procedures. Make copies of correspondence or other printed material. Locate and attach appropriate files to incoming correspondence requiring replies. Conduct searches to find needed information, using such sources as the Internet. Develop or maintain internal or external company Web sites.
Crew - Assistant Manager ,
01/2018 to
08/2018
Dairy Queen Grill & Chill –
Marquette,
MI
Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. Count money and make bank deposits. Investigate and resolve complaints regarding food quality, and service. Establish standards for personnel performance and customer service. Perform some food preparation or service tasks such as cooking, clearing tables, and serving food and drinks when necessary. Keep records required by government agencies regarding sanitation, and food subsidies when appropriate. Organize and direct worker training programs, resolve personnel problems, hire new staff, and evaluate employee performances. Review work procedures and operational problems to determine ways to improve service, performance, or safety. Keep track of daily SPLH (labor).