Healthcare Services Group - Foodservice Director Resume Example

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Luke Young

To obtain a position that best utilizes my skills to achieve Lindt's company goals.

  • Administration and Management
  • Judgment and Decision Making
  • Excel and Word Proficient
  • Production and Processing
  • Operation and Control
  • Food Production
  • Ability to take Direction and Execute
  • Verbal and Written Communication
  • Flexible and Dependable
Foodservice Director Oct 2013Present Healthcare Services Group Danvers, MA
  • Responsible for food purchase, production, and timely service of meals. 
  • Directs and supervises all dietary functions and personnel.
  • Purchases food products from approved vendors.
  • Maintains cost records and works to meet budget guidelines.
  • Hires, orients, trains, counsels, disciplines, and terminates when appropriate.
  • Schedules work hours on assignments and sees that shifts are properly staffed. 
  • Develops job descriptions, cleaning schedules and other dietary management tools.
  • Processes new diet order and diet changes to keep resident profiles updated.
  • Plans and assists in preparation and service of holiday/special meals and functions.
  • Proficient in MealTraker Direct Dietary Software
  • ServSafe Certified
Foodservice Director Mar 1999Oct 2013 Foss Manufacturing Inc. llc Hampton, NH
  • Coordinated and supervised associates regarding production, merchandising, quality and cost controls.
  • Responsible for financial and operational planning, payroll and employee performance.
  • Maintained systems and procedures for ordering, receiving, storing, preparing and safety of serving food.
  • Regularly developed new recipes in accordance with consumer tastes, nutritional needs, and budgetary considerations.
Sous Chef Nov 1998Mar 1999 Galley Hatch Restaurant Hampton, NH
  • Consistently produced exceptional menu items that regularly garnered diners' praise.
  • Regularly developed new recipes in accordance with consumer tastes, nutritional needs, and budgetary considerations.
  • Established and maintained open collaborative relationships with the kitchen team.
Accomplished Courses in Business Management : Business Management Jan 2000 McIntosh College Dover, N H, USA
High School Diploma Jun 1982 Fitchburg High School Fitchburg, M A, USA
Additional Information
Fishing, lobstering, golfing, drumming, and spending time with family and friends.

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About this resume

Foodservice Director FROM Hampton , New Hampshire RESUME

This is a resume for a Foodservice Director in Hampton, New Hampshire with experience working for such companies as Healthcare Services Group and Foss Manufacturing Inc llc. The grade for this resume is 0 and is one of hundreds of Foodservice Director resumes available on our site for free. Use these resumes as templates to get help creating the best Foodservice Director resume.

School Attended
McIntosh College