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Veterans Canteen Service - Food Service Worker Resume Example

Paisley Bryant
XXX XXXX XXX XXXX XX, San Bernardino, CA 92408
Ph: XXXXXXXXXXXXX
XXXXXXXXXXXXXXXXXXXX
Professional Summary

Accomplished and energetic worker with a solid history of achievement in food service and stockroom procedures. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include Judgment and decision making, time management and computers.




Skills
  • Customer and Personal Service
  • Computers
  • Time Management
  • Food Production
  • Active Learning
  • Critical Thinking
  • Judgment and decision making
Experience
Food Service Worker Aug 2009Present Veterans Canteen Service Loma Linda, CA
  • Compare merchandise invoices to items actually received to ensure that shipments are correct.
  • Take inventory or examine merchandise to identify items to be reordered or replenished.
  • Stock shelves, racks, cases, bins, and tables with new or transferred merchandise.
  • Requisition merchandise from supplier based on available space, merchandise on hand, customer demand, or advertised specials.
  • Decorate baked goods, such as cakes or pastries.
  • Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
  • Clean or sterilize dishes, kitchen utensils, equipment, or facilities.
  • Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  • Accept payment from customers, and make change as necessary.
  • Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, pizza, or coffee using proper safety precautions and sanitary measures.
  • Collect and return dirty dishes to the kitchen for washing.Prepare bills for food, using cash registers, calculators, or adding machines, and accept payment or make change.
  • Perform cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary.
Prep Cook Jun 2013Feb 2014 Tess' Place Loma Linda, CA
  • Maintain sanitation, health, and safety standards in work areas.
  • Verify that prepared food meets requirements for quality and quantity.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Measure ingredients required for specific food items being prepared.
  • Clean, stock, and restock workstations and display cases.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Wash, cut, and prepare foods designated for cooking.
  • Grill, cook, and fry foods such as eggs and pancakes and vegetables.
Food service worker Aug 2007Jul 2009 Albertsons- Osco Prescott Valley, AZ
  • Maintaining a positive and friendly attitude towards customers and fellow team members.
  • Engaging with customers through smiles and greetings, offering product information, providing selling suggestions and active sampling and always giving a genuine thank you.
  • Focusing on providing fast and friendly customer service.
  • Clean and sanitize work areas and equipment.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
  • Keep records of the quantities of food used.
  • Take and record temperature of food and food storage areas such as refrigerators and freezers.
  • Portion and wrap the food, or place it directly on plates for service to patrons.
  • Weigh or measure ingredients.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salad.
  • Using scale printer machine, ensuring weights and pricing are correct.
  • Understanding the importance of and monitoring product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
  • Keeping a clean, neat and orderly check stand/sales counter and work production areas.
  • Wrapping, bagging, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety.
  • Displaying goods following bakery department and/or merchandising guidelines.
  • Taking customer orders, ensuring orders are completed on time and to the customer's satisfaction.
  • Helping decorators and bakers with personalization of cakes and icing of cakes, donuts, sweet rolls and etc.
Assistant Manager Apr 2005Jul 2007 Little Caesers Pizza Glendale, AZ
  • Train workers in food preparation, and in service, sanitation, and safety procedures.
  • Compile and balance cash receipts at the end of the day or shift.
  • Perform various financial activities such as cash handling and deposit preparation.
  • Supervise and participate in kitchen and dining area cleaning activities.
  • Resolve customer complaints regarding food service.
  • Observe and evaluate workers and work procedures to ensure quality standards and service.
  • Assign duties, responsibilities, and work stations to employees in accordance with work requirements.
  • Perform food preparation and serving duties.
Education
High School Diploma : NA May 2005 Apollo High School Glendale, AZ
Associate of Science : Meteorology Glendale Community College Glendale , AZ
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Resume Details

This is a real resume for a Food Service Worker in San Bernardino, California with experience working for such companies as Veterans Canteen Service, Tess Place, Albertsons Osco. This is one of the hundreds of Food Service Worker resumes available on our site for free. Use these resumes as templates to get help creating the best Food Service Worker resume.

Previous Companies:

  • Veterans Canteen Service
  • Tess Place
  • Albertsons Osco

Previous Job Positions:

  • Food Service Worker
  • Prep Cook
  • Assistant Manager

Schools:

  • Apollo High School
  • Glendale Community College

Level of Education:

  • High School Diploma
  • Associate of Science

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