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YNOT Dock - Food server Resume Example

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Rtaa Obhletret
XXXX XXXXXXXXX XXX, Marrero, La 70072
XXXX XXXXXXXXX XXX, 70072, Marrero La
XXXXXXXXXX
XXXXXXXXXXXXXXXXXXXXXXXX
Professional Summary
Friendly and hard-working , I'll try my best to be a great new addition to your team! 
Skills

-Great Organization Skills 

-Quick Learning 
-Problem Solving 
-Time Management
-Critical Thinking

Experience
Food Server Aug 2018Current YNOT Dock New Orleans, LA My responsibilities included:

-Taking out enough food for the day and prepping all of it before we open. 
-Setting up everything in my booth to ensure maximum functionality. 
-Preparing all food trays beforehand.
-Taking customer orders.
-Making customer orders.
-Taking food out to customers tables. 
-Cleaning as the day goes on. 
-Ensuring that I don't waste any extra food. 
-Closing up.
-Doing dishes.
-Cleaning and organizing stockroom.
-Storing any leftover food that can be reused. 
-Cleaning and mopping for the night. 
-Closing out the cash register. 
-Entering in all tips on receipts. 
-making sure the cash sales and daily report add up correctly. 
Retail Sales Associate Oct 2014Current West Jefferson Medical Center Marrero, LA My daily tasks are, but are not limited to:
-Counting the register from the night before to make sure it's balanced. 
-Receiving merchandise and entering it into our computer system. 
- Opening the store for the day. 
-Greeting customers and letting them know what items are on sale. 
-Helping customers with their selections. 
-Taking phone orders and delivering gifts to patients. 
-Taking inventory of our stock. 
-Merchandising.
-Organizing our stock room. 
Prime-Time Teller Apr 2017Feb 2018 Regions Bank Harvey, LA As a bank teller, my duities were:

-Keeping track of my own cash drawer. 
-Handling large amount of take of cash.
-Helping guests with their transactions. 
-Making sure my cash drawer balances every evening. 
-Work as a team to make guests more happy as they walk out the door. 

General Employee May 2005Nov 2016 Buck's Sno-Wiz Westwego, LA On an average day my responsibilities included:

-Preparing all food items for the day (nachos, cheese, chili, hotdogs, syrups).
-Making sure all items used on a daily basis are stocked.
-Getting the cash ready and setting up the cash registers. 
-Filling or washing all low syrup containers.
-Taking customer orders.
-Making customers orders. 
-Relaying all orders to other employees in a timely manner to serve the customers. 
-Solving minor customer issues. 
-Training new employees.
-Taking in only cash transactions. 
-Closing the stand down.
-Counting all cash and tips at the end of each day. 
-Cleaning and picking up all food items for the next day. 
-Filling anything that is empty.
-Sweeping and mopping. 
-Helping owner with some day to day decisions. 

Education
GED : High School May 2008 L.W. Higgins High School Marrero, LA
Business Delgado Community College New Orleans, LA
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Resume Details

This is a real resume for a Food server in Marrero, Louisiana with experience working for such companies as Ynot Dock, West Jefferson Medical Center, Regions Bank. This is one of the hundreds of Food server resumes available on our site for free. Use these resumes as templates to get help creating the best Food server resume.

Previous Companies:

  • YNOT Dock
  • West Jefferson Medical Center
  • Regions Bank

Previous Job Positions:

  • Food Server
  • Retail Sales Associate
  • General Employee

Schools:

  • L.W. Higgins High School
  • Delgado Community College

Level of Education:

  • GED

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