Tavola Rustica - Executive Chef Resume Example

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David Garcia
XX XXXXXX XXXXX, Cairo, NY 12413
XXXXXXXXXXXXXXXXXX
Ph: XXXXXXXXXX
Professional Summary
My objective is a challenging and rewarding culinary position which will allow for continued professional growth and advancement. For the last 20 years I've trained numerous cooks to become great chefs who take pride in there trade. I have been featured in newspapers and magazine articles as well as featured on the cover of (Restaurant Secrets Cookbook) Albany, New York, Edition 1999.
Skills

Production Catering

Butchering Fish fabrication

Gourmet pasta and ravioli making Ordering

Teaching Management of staff

Experience
Executive Chef Apr 2011May 2015 Tavola Rustica Rhinebeck, Ny Was the sole operator of a gourmet store and restaurant. My job details included merchandizing and sales of all products in the store prepared food menus and al carte menu. Responsible for all aspects of opening and closing of the restaurant and directing of a small staff. Specializing in Italian Cuisine, which included handmade pasta, ravioli and gnocchi.
Executive Chef Apr 2011May 2015 Belvedere Mansion Staatsburg, Ny Main responsibilities was organizing and preparing foods for events such as rehearsal dinners and weddings  from 80 to 180 people. This included but not limited to cocktail parties, conferences, luncheons, birthday parties and more. The supervision and direction of large staff in order to carry out the goal at the highest standard possible. Also meet with the client to discuss wedding tasting. Specializing in Continental American Cuisine.
Executive Chef Mar 2009Apr 2011 Southside Cantina leeds, Ny Primary Chef in charge of small crew created weekly specials and daily menu. Responsibilities included opening and closing of the business, ordering of foods, inventory and kitchen management. Specializing in Spanish and Latin Cuisine.
Banquet Chef and Manager Mar 2008Mar 2009 New World Home Cooking Company Woodstock, Ny Job responsibilities included kitchen management, all catering aspects, including preparation of entire menu. Directing and training of culinary staff. Supervising and organizing off premise catering events as well as running the restaurant menu. 
Education
Professional Chef May 1995 Sullivan Community College Liberty, Ny
High School Diploma: Highschool Education Jun 1992 Washingtonville Senior Highschool Washingtonville, Ny

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About this resume

Executive Chef FROM Cairo , New York RESUME

This is a resume for a Executive Chef in Cairo, New York with experience working for such companies as Tavola Rustica and Belvedere Mansion. The grade for this resume is 0 and is one of hundreds of Executive Chef resumes available on our site for free. Use these resumes as templates to get help creating the best Executive Chef resume.

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School Attended
Sullivan Community College