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United States Army Reserve - Culinary Specialist Resume Example

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Chloe Torres
Experienced, administrative background with a profound orientation to detail, excellent communication skills, and the ability to operate independently and as a team, seeking a position that focuses on providing high-level administrative support by conducting research, preparing statistical reports, handling information requests, and performing clerical functions such as preparing correspondence, receiving visitors, arranging conference calls, and scheduling meetings.
  • MS Office & Suite 2010 & 2013 (Word, Power Point, Access, Outlook)
  • Windows 7, 8, & 8.1
Culinary Specialist Sep 2013Present United States Army Reserve Athens , GA
  • Monitor menus and spending to ensure that meals are prepared economically.
  • Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
  • Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.
  • Monitor use of government food commodities to ensure that proper procedures are followed.
  • Compile and maintain records of food use and expenditures.
  • Take inventory of supplies and equipment.
  • Plan menus that are varied, nutritionally balanced, and appetizing, taking advantage of foods in season and local availability.
Legal Assistant/Paralegal Jun 2009Mar 2013
  • Planned and scheduled meetings or appointments with clients.
  • Faxed, scanned, copied, and maintained filing systems (including all legal records).
  • Created and maintained internal case databases, run searches on internal and external document databases and systems.
  • Composed and drafted business correspondence, letters, internal and external memorandums.
  • Typed and composed legal documents and letters utilizing MS Word and Outlook.
  • Answered busy phone lines and recorded accurate messages.
  • Answered high volume inquiries and e-mail responses.
Aug 2011Nov 2011 Public Outreach Atlanta, GA
  • Held key responsibility in a large company for helping facilitate the necessary funding for charities such as, the American Red Cross, Save the Children, and Plan International.
  • Identified and built relationships with potential donors.
  • Handled highly sensitive information such as credit card numbers, addresses, phone numbers, etc.
  • Wrote and prepared legal documents copies for monthly donors providing funds for the organization.
  • Developed strategies to encourage new or increased contributions.
  • Secured commitments of participation or donation from individuals or corporate donors.
  • Conducted research to identify the goals, net worth, history of charitable donations, or other data related to.
  • Consistently awarded bonuses for increased donation revenue.
Bachelor of Science : Psychology May 2015 Georgia Gwinnett College Lawrenceville, GA
Paralegal Certification : Paralegal Jun 2013 University of Georgia Athens, GA • Preparation of legal documents such as appellate briefs, internal and external memorandums, client interviewing checklists, briefs, etc.
• Legal research and writing
• Litigation
• Tickler and calendaring systems
• Billable hours
• The regulation of attorney and paralegal conduct
• Confidentiality
• State, Federal, Appellate, Small Claims, and Specialty Courts
• Sources of Law: Common Law; Statutory Law; Administrative Regulations; Constitutions
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Resume Details

This is a real resume for a Culinary Specialist in Sandy Springs, Georgia with experience working for such companies as United States Army Reserve, Public Outreach. This is one of the hundreds of Culinary Specialist resumes available on our site for free. Use these resumes as templates to get help creating the best Culinary Specialist resume.

Previous Companies:

  • United States Army Reserve
  • Public Outreach

Previous Job Positions:

  • Culinary Specialist
  • Legal Assistant
  • Paralegal


  • Georgia Gwinnett College
  • University of Georgia

Level of Education:

  • Bachelor of Science
  • Paralegal Certification

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