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The Franklin - Cook Resume Example

Ellie Russell
XXXX XXX XXXXX XXXX, Traverse City, MI 49686
Ph: XXXXXXXXXXXX
XXXXXXXXXXXXXXXXXXXXX
Professional Summary:

Diligent and
responsible hard worker seeking a position as Sous Chef or Station Cook. Exceptional customer services skills, with a two-year background in high-turnover fast-paced food preparation and delivery.

Skills:
  • Food Production
  • Time Management 
  • Critical Thinking
  • Active Listening
  • Judgment and Decision Making
  • Team Oriented
  • Active Learning
Experience:
Cook May 2014Present The Franklin Traverse City, MI
  • Prepare specialty foods such as flatbreads, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Make vinaigrettes, sauces, soups, and batters from scratch.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, and ovens.
  • Wash, cut, and prepare foods designated for cooking.
  • Pre-cook items such as bacon, to prepare them for later use.
  • Maintain sanitation, health, and safety standards in work areas.
Farmer Jun 2012Aug 2014 Potter road Raspberries Traverse City, MI
  • Harvest fruits and vegetables by hand.
  • Weed farm by hand.
  • Wire rows pre and post harvest season.
Cook Jan 2014May 2014 La Señoirita Traverse City, MI
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Clean, stock, and restock workstations and display cases.
  • Wash, cut, and prepare foods designated for cooking.
  • Maintain sanitation, health, and safety standards in work areas.
Truck driver Jun 2013Aug 2013 Forever Yum Ice cream truck Traverse City, MI
  • Read and interpret maps to determine vehicle routes.
  • Stock and rotate ice cream every trip.
  • Interact with customers (mostly children) and handle money.
Sandwich Artist Feb 2009Jun 2013 Subway Traverse City, MI
  • Build sandwiches to customer specifications.
  • Clean food preparation equipment, work areas, and counters or tables.
  • Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
  • Work cash register.
  • General and detailed cleaning of kitchen, dining  room, and bathrooms.
Education:
High School Diploma : General May 2012 Traverse City Central High School Traverse City, MI
Unfinished : Science and Arts Northwestern Michigan College Traverse City, MI
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Resume Details

This is a real resume for a Cook in Traverse City, Michigan with experience working for such companies as The Franklin, Potter Road Raspberries, La Seoirita. This is one of the hundreds of Cook resumes available on our site for free. Use these resumes as templates to get help creating the best Cook resume.

Previous Companies:

  • The Franklin
  • Potter road Raspberries
  • La Seoirita

Previous Job Positions:

  • Cook
  • Farmer
  • Truck Driver
  • Sandwich Artist

Schools:

  • Traverse City Central High School
  • Northwestern Michigan College

Level of Education:

  • High School Diploma
  • Unfinished

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