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Webster Ave Corp - Construction Project Manager Resume Example

Emhaicl A. Kzisileni
XXX XXXX XXXXXX, Fleetwood, N.Y. 10552 | (H) XXXXXXXXXXXX | XXXXXXXXXXXXXXXXXXXXXXXX
Professional Summary
  • CONSTRUCTION SUPERVISOR / RESTAURANT MANAGEMENT

  • Accomplished and energetic with a solid history of achievement. Motivated leader with strong organizational and prioritization abilities.
  • Service-oriented as well as excellent communication and time management skills. Handles tasks with accuracy and efficiency.
  • Responsible proficient. Passionate and motivated, with a drive for excellence.
  • Goal-oriented dedicated to high levels of customer satisfaction and meeting aggressive business goals.
  • Dedicated years of experience combining management and customer service expertise
  • Outgoing offering superb customer service proficiency and passion for exceeding goals. Results-oriented professional, specializing in unique ability to relate to diverse clients
Skills
  • Customer and Personal Service
  • Complex Problem Solving
  • Administration and Management
  • Quality Control 
  • Operations Analysis
  • Operation Monitoring
  • Design
  • Food Production
  • Troubleshooting
  • Building and Construction
Experience
CONSTRUCTION PROJECT MANAGER 01/2015 to Current
Webster Ave Corp Bronx, NY
  • Consult with architects and engineers
  • Worked closely with expeditors (Hydrotech)
  • DOB,OER,EPIC,EPA,CEQR, to resolve any issues .
  • Create project plans, including project scope, goals, tasks, resources, schedules, costs, contingencies, or other project information.
  • Develop scope of work for project functions, such as design, site assessment, environmental studies and surveying.
  • Prepare or assist in the preparation of applications for environmental, building, or other required permits.
  • Provide verbal or written project status reports to project teams, management, subcontractors, customers, or owners.
  • Review civil design, engineering, or construction technical documentation to ensure compliance with applicable government or industrial codes, standards, requirements, or regulations.
  • Review or evaluate proposals or bids to make recommendations regarding awarding of contracts.
  • Supervise the work of subcontractors or consultants to ensure quality and conformance to specifications or budgets.
CATERING DIRECTOR/PARTY PLANNER 01/2006 to 01/2014
Saxon Grill & Sprain Grill Scarsdale/ Yonkers, NY
  • Planned events with clients
  • Supervised events from set up to breakdown.
  • Maintain scheduling and event calendars.
  • Schedule and confirm appointments for clients, customers, or supervisors.
  • Coordinate conferences, meetings, or special events, such as luncheons or graduation ceremonies.
  • Order and dispense supplies.
REAL ESTATE SALES 01/2003 to 01/2005
J.C Lord Properties Rye, NY
  • Provided courteous & professional service to buyers & sellers.
  • Sell, for a fee, real estate owned by others.
  • Monitor fulfillment of purchase contract terms to ensure that they are handled in a timely manner.
  • Act as an intermediary in negotiations between buyers and sellers over property prices and settlement details and during the closing of sales.
  • Generate lists of properties for sale, their locations, descriptions, and available financing options.
  • Rent properties or manage rental properties.
  • Advised seller's to make necessary improvements to make property more desirable (renovations of bathrooms, kitchens, landscaping, etc
  • Interviewed & supervised contractors to perform renovations.
GENERAL MANAGER (OWNER) 01/1996 to 01/2002
Ciccio & Tony's Restaurant New York, NY
  • Set up accounts with all purveyors.           
  • Recorded and evaluated daily sales
  • Hired & trained office staff of day to day operations
  • Quarterly evaluation of menu items, removing or replacing items with low sales or high food cost.
  • Hired & trained wait staff to provide professional & courteous service
  • Educated wait staff about menu items preparation, ingredients, texture, etc.
  • Greeted customers & made them feel welcome.
  • Supervised dining room during service
  • Perform payroll functions, such as maintaining time keeping information and processing and submitting payroll.
  • Collect and deposit money into accounts, disburse funds from cash accounts to pay bills or invoices, keep records of collections and disbursements, and ensure accounts are balanced.
  • Maintain scheduling and event calendars.
  • Coordinate conferences, for special events, such as corporate catering, on and off premise
  • Extreme knowledge and passion of Italian cuisine

   

   

Ciccio & Tony's Wraperia

   Concessions in Yankee Stadium

  • Negotiated with food court management (Volume Services)
  • Secured & designed 2 concessions stands
  • Research & development for preparation and packaging for delivery
CONSTRUCTION MANAGER 03/1999 to 01/2001
Carriage House Management New York, NY
  • Conversion of 2 story brownstone firehouse to pet hotel
  • Demolition of interior
  • Addition of 3rd floor
  • Coordinate and direct development,engineering and construction activities to ensure that objectives are met.
  • Develop scope of work,such as design, site assessment, environmental studies, surveying.
  • Manage project costs to stay within budget limits.
  • Prepare or assist in the preparation of applications for environmental, building, or other required permits.
  • Provide verbal or written project status reports to project teams and subcontractors, .
  • Review or evaluate proposals or bids to make recommendations regarding awarding of contracts.
  • Supervise the work of subcontractors or consultants to ensure quality and conformance to specifications or budgets.
  • Designed interior style to period decor (1890) Victorian era
CONSTRUCTION SUPERVISOR 01/1995 to 01/1996
Pyramid Restaurant group (partner) New York, NY
  • Secured and negotiated leases for 3 store fronts to construct restaurant (8000 sq ft)
  • Complete demolition to bare bones including electrical, plumbing, HVAC and gas lines.
  • Worked with DOB and all related city organizations, expeditors,architects and engineers
  • Reviewed & approved blueprints and supervised entire construction of project.
  • Designed dining room and bar decor. (carpet,tile,millwork,color schemes,etc.)
  • Construction budget was $1,000,000.00 and 12 months. Final cost $900,000.00 (100,000.00 under budget) project completed in 10 months. (2 months earlier than projection date)
FLOOR MANAGER/CATERING CONSULTANT 01/1990 to 01/1995
SCORES Gentlemen's Club New York, NY
  • Set up POS computer system.
  • Hired & trained wait staff & bartenders. 
  • Supervised all aspects of main room.
  • Catering director for VIP lounge.         
  • Party planner for private events.
FLOOR MANAGER/EVENT PLANNER 01/1987 to 01/1990
Light, Wisdom & Sound Night Club New York, NY
  • Filed for licenses with SLA, ABC and all other permits.
  • Hired & supervised bartenders 
  • Catering director for private events (300-1000 guests)
  • Planned events with clients on every detail from menu planning, presentation of food, type of service, waits staff attire, décor and any other requests. 
  • Prepared contracts with Promoters 
  • Booking of Entertainment (musicians, dancers, etc.)      
  • Ordered tables, chairs, linens, silverware etc.
  • Orchestrated & supervised set up and breakdown.
Education
High School Diploma: Sep 1981 Mount Vernon High School - Mount Vernon, NY
  • Dean's List Honoree, 4 semesters.
  • Graduated in top 1% of class.
  • Double major in Business,Business Law, Accounting .
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Resume Details

This is a real resume for a Construction Project Manager in Fleetwood, New York with experience working for such companies as Webster Ave Corp, Saxon Grill Sprain Grill, Jc Lord Properties. This is one of the hundreds of Construction Project Manager resumes available on our site for free. Use these resumes as templates to get help creating the best Construction Project Manager resume.

Previous Companies:

  • Webster Ave Corp
  • Saxon Grill Sprain Grill
  • JC Lord Properties

Previous Job Positions:

  • Construction Project Manager
  • Catering Director
  • Party Planner
  • Real Estate Sales
  • Construction Manager

Schools:

  • Mount Vernon High School

Level of Education:

  • High School Diploma

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