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Riviera Focaacceria Italian - Chef Resume Example

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Gsiaatno Ueiqnre
XXXX XXXXXXXXX XXXXX, Casselberry, FL 32707
XXXX XXXXXXXXX XXXXX, 32707, Casselberry FL
XXXXXXXXXXXXXXXXXXX
XXXXXXXXXXXXX
Professional Summary

Accomplished and energetic Chef with a solid history of achievement in cooking. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include team player, willing to do whatever it is to get the job done and a fast learner. 

Skills
  • Production and Processing
  • Time Management
  • Monitoring
  • Active Listening
  • Judgment and Decision Making
  • Food Production
  • Coordination
  • Active Learning
  • English Language
  • Complex Problem Solving
  • Persuasion
  • Learning Strategies
  • Quality Control Analysis
  • Mathematics
Experience
Chef Apr 2014May 2015 Riviera Focaacceria Italian Miami, Fl
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Monitor sanitation practices to ensure that employees follow standards and regulations.
  • Check the quantity and quality of received products.
  • Order or requisition food or other supplies needed to ensure efficient operation.
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Determine how food should be presented and create decorative food displays.
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Recruit and hire staff, such as cooks and other kitchen workers.
  • Determine production schedules and staff requirements necessary to ensure timely delivery of services.
  • Demonstrate new cooking techniques or equipment to staff.
  • Arrange for equipment purchases or repairs.
  • Clean, stock, and restock workstations and display cases.
Cook May 2009Jun 2011 Cinco Miami, Fl
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Verify that prepared food meets requirements for quality and quantity.
  • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
  • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Measure ingredients required for specific food items being prepared.
  • Clean, stock, and restock workstations and display cases.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Wash, cut, and prepare foods designated for cooking.
  • Pre-cook items such as bacon, to prepare them for later use.
  • Prepare dough, following recipe.
Key Employee Jul 2007Apr 2011 P.F.Changs Miami, Fl
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Monitor sanitation practices to ensure that employees follow standards and regulations.
  • Check the quantity and quality of received products.
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Determine how food should be presented and create decorative food displays.
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
  • Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
  • Clean, stock, and restock workstations and display cases.
Education
High School Diploma: Math May 2001 Sunset Senior High Miami, Fl
Languages
Spanish
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Resume Details

This is a real resume for a Chef in Casselberry, Florida with experience working for such companies as Riviera Focaacceria Italian, Cinco, Pfchangs. This is one of the hundreds of Chef resumes available on our site for free. Use these resumes as templates to get help creating the best Chef resume.

Previous Companies:

  • Riviera Focaacceria Italian
  • Cinco
  • PFChangs

Previous Job Positions:

  • Chef
  • Cook
  • Key Employee

Schools:

  • Sunset Senior High

Level of Education:

  • High School Diploma

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