California Kitchen Pizza - Busser Resume Example

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Harper Bailey
XXXX XXXXXXXX XXX XXX X, LOS ANGELES, CA 90025
Ph: XXXXXXXXXX
XXXXXXXXXXXXXXXXXXXX
Professional Summary

Friendly and enthusiastic Busser with 2 years of specialization in California Kitchen Pizza. Able to learn new tasks quickly and proficient in growing key customer relationships. Represent establishment with friendly, professional demeanor at all times.

Skills
  • Repairing
  • Transportation
  • Mechanical
  • Food Production
  • Building and Construction
  • Installation
Experience
Busser Feb 2014Present California Kitchen Pizza LOS ANGELES, CA
  • Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
  • Place clean dishes, utensils, or cooking equipment in storage areas.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Set up banquet tables.
  • Sweep or scrub floors.
  • Clean garbage cans with water or steam.
  • Sort and remove trash, placing it in designated pickup areas.
Delivery Driver Mar 2013Present Santa Monica Florist Santa Monica, CA
  • Obey traffic laws and follow established traffic and transportation procedures.
  • Inspect and maintain vehicle supplies and equipment, such as gas, oil, water, tires, lights, or brakes, to ensure that vehicles are in proper working condition.
  • Turn in receipts and money received from deliveries.
  • Read maps and follow written or verbal geographic directions.
  • Report delays, accidents, or other traffic and transportation situations to bases or other vehicles, using telephones or mobile two-way radios.
  • Perform emergency repairs, such as changing tires or installing light bulbs, fuses, tire chains, or spark plugs.
movers Jun 2013Nov 2014 Spinas moving company Malibu, CA
  • Attach identifying tags to containers or mark them with identifying information.
  • Read work orders or receive oral instructions to determine work assignments or material or equipment needs.
  • Record numbers of units handled or moved, using daily production sheets or work tickets.
  • Assemble product containers or crates, using hand tools and precut lumber.
  • Load and unload ship cargo, using winches or other hoisting devices.
  • Sort cargo before loading and unloading.
  • Pack containers and re-pack damaged containers.
  • Carry needed tools or supplies from storage or trucks and return them after use.
  • Install protective devices, such as bracing, padding, or strapping, to prevent shifting or damage to items being transported.
  • Maintain equipment storage areas to ensure that inventory is protected.
  • Attach slings, hooks, or other devices to lift cargo and guide loads.
  • Guide loads being lifted to prevent swinging.
  • Adjust or replace equipment parts, such as rollers, belts, plugs, or caps, using hand tools.
  • Stack cargo in locations such as transit sheds or in holds of ships as directed, using pallets or cargo boards.
  • Connect electrical equipment to power sources so that it can be tested before use.
  • Rig or dismantle props or equipment, such as frames, scaffolding, platforms, or backdrops, using hand tools.
  • Lay tracks for camera dollies or cranes and carry or push dollies or cranes as instructed.
  • Wash out cargo containers or storage areas.
Deli Clerk May 2008Jul 2013 Bay Cities Italian Deli Santa Monica, CA
  • Notify kitchen personnel of shortages or special orders.
  • Communicate with customers regarding orders, comments, and complaints.
  • Prepare daily food items, and cook simple foods and beverages, such as sandwiches, salads, soups, pizza, or coffee using proper safety precautions and sanitary measures.
  • Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags.
  • Relay food orders to cooks.
  • Prepare and serve cold drinks, or frozen milk drinks or desserts, using drink-dispensing, milkshake, or frozen custard machines.
  • Collect and return dirty dishes to the kitchen for washing.
  • Perform personnel activities such as supervising and training employees.
  • Maintain sanitation, health, and safety standards in work areas.
  • Verify that prepared food meets requirements for quality and quantity.
  • Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
  • Wash, cut, and prepare foods designated for cooking.
Education
GED May 2013 university high school LOS ANGELES, CA

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About this resume

Busser FROM LOS ANGELES , California RESUME

This is a resume for a Busser in LOS ANGELES, California with experience working for such companies as California Kitchen Pizza and Santa Monica Florist. The grade for this resume is 0 and is one of hundreds of Busser resumes available on our site for free. Use these resumes as templates to get help creating the best Busser resume.

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School Attended
university high school