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Everett Golf & Country Club - Bartender Resume Example

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Charles Collins
XXXX XXXXX XXXXXX XX, Lynnwood, WA 98087
Ph: XXXXXXXXXX
XXXXXXXXXXXXXXXXXXXXX
Professional Summary

Service-oriented with twenty year background in hotel, restaurant and banquet services. Core competencies include food handling, preparation and presentation. Maintains a professional manner of fine dining service and as well as excellent communication and time management skills. Also handles bar tending and wine service tasks with accuracy and efficiency.

Skills
  • Service Orientation
  • Extensive wine knowledge
  • Excellent table side manner
  • Active Listening
  • Customer and Personal Service
  • Judgment and Decision Making
  • Time Management
  • Production and Processing
  • Mechanical
  • Troubleshooting
  • Design
  • Building and Construction
  • Equipment Maintenance
  • Repairing
Experience
Bartender/Server Aug 2013Present Everett Golf & Country Club Everett, Wa

  • Check identification of customers to verify age requirements for purchase of alcohol.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
  • Serve wine, and bottled or draft beer.
Maintenance Engineer Aug 2012Aug 2013 Hudson Ridge Condominiums Des Moines , Wa
  • Conducted daily inspection and maintenance of condominium complex buildings exterior.
  • Twice daily audit and record of pool water chemical composition with required additives as needed.
  • Routine care and maintenance of complex grounds yard, shrubs and trees.
  • Running inspection, cleaning and sanitizing of Clubroom and Public bathrooms.
  • Continual trash and debris removal from complex grounds and running of garbage compactor as needed.
  • Replaced light bulbs where warranted throughout entire community.
Bartender/Food Server Jan 2010Aug 2012 Marcello's Chophouse Restaurant Albuquerque , NM
  • Greet guest and offer chefs daily drink and menu specials.
  • Take orders from patrons for food or beverages.
  • Oversee guests with fine dinning professionalism and grace.
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
  • Bring wine selections to tables with appropriate glasses, and pour the wines for customers.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Collect payments from customers.
Banquet Bartender/Banquet Server Nov 2006Sep 2010 Hyatt Regency Resort & Spa Santa Ana Pueblo, NM
  • Set up and itemize banquet bar liquor, beer and wine, mixes, fruit, supplies and glassware to be used at bar during function or event.
  • Conduct continuous service during event until supervisor instructs to end service.
  • Inventory all liquor, beer, wine, mixes and supplies used and turn in to supervisor. If cash collected, count and turn in to appropriate cashier.

Education
Aviation Manufacturing Technician Oct 2008 Central New Mexico Community College Albuquerque , NM
High School Diploma : English, Math, Science, History & Arts May 1986 Stephen F Austin High School Port Arthur, Tx
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Resume Details

This is a real resume for a Bartender in Lynnwood, Washington with experience working for such companies as Everett Golf & Country Club, Hudson Ridge Condominiums, Marcellos Chophouse Restaurant. This is one of the hundreds of Bartender resumes available on our site for free. Use these resumes as templates to get help creating the best Bartender resume.

Previous Companies:

  • Everett Golf & Country Club
  • Hudson Ridge Condominiums
  • Marcellos Chophouse Restaurant

Previous Job Positions:

  • Bartender
  • Server
  • Maintenance Engineer
  • Food Server
  • Banquet Bartender

Schools:

  • Central New Mexico Community College
  • Stephen F Austin High School

Level of Education:

  • High School Diploma

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