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CENTURY BALLROOM - Bartender Resume Example

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Alexa Coleman
XXXXX XXX XXX, SEATTLE, WA 98146
Ph: XXXXXXXXXXXX
XXXXXXXXXXXXXXXXXX
Professional Summary

Seasoned private bartender with more than 3  years of experience in fast-paced .wedding and birthday. Excellent [bar service and [responsible at work and very honest . Track record of achieving exceptional results in [very friendly and happy men  and i love to keep my place clean and organize.

Skills
  • Customer and Personal Service
  • Active Listening
  • Food Production
  • Service Orientation
  • Speaking
  • English Language
  • Critical Thinking
  • Public Safety and Security
  • Coordination
  • Reading Comprehension
  • Mathematics
  • Active Learning
  • Computers and Electronics
Experience
BARTENDER Dec 2012Present CENTURY BALLROOM SEATTLE, WA
  • Collect money for drinks served.
  • Check identification of customers to verify age requirements for purchase of alcohol.
  • Clean glasses, utensils, and bar equipment.
  • Balance cash receipts.
  • Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
  • Serve wine, and bottled or draft beer.
  • Take beverage orders from serving staff or directly from patrons.
  • Clean bars, work areas, and tables.
  • Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.
  • Plan, organize, and control the operations of a cocktail lounge or bar.
  • Order or requisition liquors and supplies.
  • Supervise the work of bar staff and other bartenders.
  • Serve snacks or food items to customers seated at the bar.
  • Slice and pit fruit for garnishing drinks.
  • Plan bar menus.
  • Prepare appetizers such as pickles, cheese, and cold meats.
  • Create drink recipes.
BAR BACKING Nov 2011Present THE TIN TABLE SEATTLE, WA
  • Wipe tables or seats with dampened cloths or replace dirty tablecloths.
  • Fill beverage or ice dispensers.
  • Serve ice water, coffee, rolls, or butter to patrons.
  • Carry trays from food counters to tables for cafeteria patrons.
  • Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
  • Replenish supplies of food or equipment at steam tables or service bars.
  • Run cash registers.
  • Garnish foods and position them on tables to make them visible and accessible.
  • Wash glasses or other serving equipment at bars.
  • Carry linens to or from laundry areas.
  • Stock refrigerating units with wines or bottled beer or replace empty beer kegs.
  • Mix and prepare flavors for mixed drinks.
  • Slice and pit fruit used to garnish drinks.
cook Mar 2009Jan 2015 ocho seattle, wa
  • Maintain sanitation, health, and safety standards in work areas.
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
  • Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
  • Measure ingredients required for specific food items being prepared.
  • Take food and drink orders and receive payment from customers.
  • Clean, stock, and restock workstations and display cases.
  • Wash, cut, and prepare foods designated for cooking.
Education
GED : ESL PROGRAM Feb 2008 SEATTLE CENTRAL COMMUNITY COLLEGE SEATTLE, WA
High School Diploma : ACCOUNTING Nov 2007 INSTITUTE DEBE Y HABER HONDURAS, SP
Languages
Spanish, English
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Resume Details

This is a real resume for a Bartender in SEATTLE, Washington with experience working for such companies as Century Ballroom, The Tin Table, Ocho. This is one of the hundreds of Bartender resumes available on our site for free. Use these resumes as templates to get help creating the best Bartender resume.

Previous Companies:

  • CENTURY BALLROOM
  • THE TIN TABLE
  • ocho

Previous Job Positions:

  • Bartender
  • BAR BACKING
  • Cook

Schools:

  • SEATTLE CENTRAL COMMUNITY COLLEGE
  • INSTITUTE DEBE Y HABER

Level of Education:

  • GED
  • High School Diploma

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