Hospice and Home Health of Olathe Medical Center - Application Support Specialist Resume Example

• Request services (labs, radiology, treatments, etc) from other hospital departments through use of Reflections program
• Facilitate communication between emergency dept physicians and patient primary physician or other healthcare facilities
• Manage flow of patients through the Emergency Dept using FirstNet
• Enter patient charges for emergency dept visits through use of Reflections
• Other duties as necessary to maintain work environment and supplies

• Assist junior high students with severe multiple handicaps in ADL's such as toileting and eating.
• Assist junior high students with severe multiple handicaps in activities both in the contained classroom and integrated classrooms such as PE, Art, and Wood Shop.
• Assist junior high students with severe multiple handicaps in community enrichment activities to develop proficiency with technological tools for communication in places such as restaurants, grocery stores, and shopping centers.

This was the most rewarding of all my work experiences.  After the 2002-03 school year there was a shift in the special needs population at the junior high level and the district reduced the program to one classroom.  Because that classroom was already staffed I was offered another paraprofessional position in the district but it did not offer benefits.  Fortunately I was able to return to OMCI as a unit secretary in the Emergency Department.

• Deliver menus to hospital patients for meal selection.  This was done several times throughout the day as the patient's deitary orders changed or new patients were admitted.  The goal was always to make sure each patient who could choose was given the opportunity.
• Assist patients in selecting food for meals that meet the dietary guidelines prescribed by the physician and/or dietitian.  Some patients needed reinforcement of new dietary guidelines other needed help due to visual, physical or mental impairments.
• Process data from menus into reports food prep staff used to prepare adequate amounts of food for patient meals and snacks.
• As the Diet Clerk I also managed all phone calls that came to the Nutritional Care department.
• Due to prior Cook experience I also helped out in the kitchen when needed.

• Prepare food for patients according to data provided by dietary office.
• Prepare food for employees and public to be served in the OMC Cafeteria according to recipes and quantities provided by management of the Nurtitional Care Department
• Maintain a clean work environment by cleaning food prep areas throughout the workday.
• Maintain a clean work environment by routine deep cleaning of food prep areas such as ovens, industrial mixers, food service line, and refrigerators.
• Prepare hot food, cold food, baked goods, and work periodically in diet office as needed where workers were absent.